the big bad
I'm not quite sure how we stumbled across this place, perhaps it was an ad, though - knowing it's cousin location (dirt bar) i kinda doubt they were doing any advertising. regardless, we happened to stop by one evening for a couple of ritas with some friends. During the course of hh we fell vitim to the smells coming out of the kitchen and ordered a few tacos to try. I was thrilled to see that you could add a fried egg onto your taco for just a couple of bucks more. (Anyone that knows me, knows I want to put a fried egg on just about anything. i'm not kidding, ANYTHING.)I had the carnitas, and T decided to 'be healthy' and go with the fish...it was a rookie mistake that he won't make again. Don't get me wrong, they weren't 'bad' fish tacos. It was just that mine were oh so much better. The house infused tequilas made for some great beverages, I enjoy a rita that is light on the sweet and sour and doesn't taste like sugar water - my favorite: